Featured New Product: Mesquite Flour
From the Seri People of the Sonoran Desert
Mesquite Flour ($9.50 for 8 oz bag)
(Prosopis glandulosa var. torreyana)
Collected, fire roasted, and milled by the Seri People
of Sonora, Mexico. Purchased directly from the Seri.
Indigenous food. High in protein and gluten free.
Can be mixed with other flours for baking and cooking
to add delicious sweet flavor and increase health benefits.
Suggested use: 1/4 cup Mesquite Flour + 3/4 cup Flour of
your choice to substitute for 1 cup Wheat Flour.
Reconnecting to Our Food Traditions in America
Article by Colin Dunleavy, Tree of Life Nursery Intern, Fall 2011
Native people sustained themselves for centuries by eating the pods of mesquite trees (Prosopis…
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